Healthier Mini Cheesecake

Cheesecake is usually code for indulgence.  When you're in the mood for cheesecake nothing else will do.  Good news, now you can enjoy your cheesecake for under 200 calories!  This yummy cheesecake recipe is easy to make and definitely cures the craving.

Ingredients:
8 reduced fat Oreos
1 8oz block 1/3 fat cream cheese
1 6oz container plain Greek yogurt
1/4 cup sugar
1 egg
1/2 teaspoon vanilla extract
1/4 teaspoon lemon juice
1/4 cup mini chocolate chips


Directions:
Preheat oven to 325. Line a muffin tin with 8 muffin liners and place 1 Oreo at the bottom of each muffin liner. Mix the cream cheese block until smooth, microwave for about 40 seconds if it's not soft already. Make sure to mix until all clumps are gone.  Stir in the Greek yogurt, lemon juice, egg, sugar and vanilla. Stir until combined. Pour cream cheese mixture over the 8 muffin liners.  Bake for about 50 minutes.  Remove the cheesecakes from the oven and let cool for 20 minutes.  Press mini chocolate chips onto the tops of the cheesecakes and refrigerate.

Makes 8 mini cheesecakes Print Friendly and PDF

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