There's nothing better than good roasted vegetables. I love roasting veggies because it's incredibly easy and almost always turns out perfect. This dish is a perfect side to pair with any entrée. Low calorie and delicious, eat your veggies!
vegetables, any kind. Onion, brussels sprouts, carrots and potatoes are great options.
Preheat oven to 400 degrees. Toss vegetables with spices and layer into a baking dish. Cook for 35-40 minutes or until tender