Healthy Asian Broccoli Slaw


One of my favorite side dishes is an oriental broccoli slaw salad that my mom used to make. Lucky for me I've taken this favorite recipe and made it guilt free:)  People often forget about broccoli slaw as a substitute for coleslaw or lettuce in a traditional salad. Try this recipe out and let me know what you think!

Ingredients:
1 package Broccoli slaw
1/3 yellow onion, diced
3/4 cup steamed shelled edamame
1 cup slivered almonds
1/3 cup apple cider vinegar
1/4 cup canola oil
4 packets truvia
1/4 cup dried cranberries

Directions:
Preheat oven to 350, spread slivered almonds across a baking sheet and spray with nonstick cooking spray. Cook until brown.  While almonds are cooking, mix vinegar, oil and truvia packets in a small bowl.  In a large bowl, combine all of the other ingredients (including almonds when they are done browning).  Toss dressing in and stir until combined.

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2 comments:

  1. Wow its looking very delicious healthy broccoli slaw recipe. I like this i will try this recipe on Sunday.

    ReplyDelete
  2. I tried this yesterday and I have to say it blew my mind! Sooo Good!!!!

    ReplyDelete

 
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