Baked Crispy Shrimp

This baked shrimp recipe is great for a quick week night meal. I served it with a black bean and rice side dish that I’ll post the recipe for soon.  Enjoy!

Ingredients:
1 lb large or jumbo shrimp, uncooked and thawed
¾  cup panko bread crumbs
1 teaspoon oregano
2 tablespoons extra virgin olive oil
½ teaspoon salt
½ teaspoon paprika
Pinch of ground black pepper
Lime wedges

Directions
Preheat your oven to 400 degrees. Mix the bread crumbs, oil, salt, pepper, oregano and paprika into a bowl. Toss the shrimp in the mixture so you coat each side of the shrimp evenly.  Lay the shrimp on a baking sheet and bake for about 20 minutes

Serves 4

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